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Enjoy the warmth of homemade comfort with our chicken pot pie: golden crust, creamy filling, tender chicken, and veggies in every bite!
Chicken Pot Pie Recipe
Description
Enjoy the warmth of homemade comfort with our chicken pot pie: golden crust, creamy filling, tender chicken, and veggies in every bite!
Ingredients
For The Crust:
For The Filling:
Instructions
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Start with making your crust by combining salt and flour. Adding in cold, cubed butter.
Gradually add ice water then work together until dough sticks together.
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Divide dough in half and shape each half into a circle.
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Preheat oven to 375.
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In a large skillet, add diced chicken and cook until browned.
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Add in chopped onion, carrots and celery.
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Sprinkle the flour over the vegetables and stir to combine.
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Gradually stir in chicken broth and milk.
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Then assemble pie together and bake.
